The Wusthof Pro Chinese Chef's Knife is designed for chopping, slicing and dicing meat, cabbage, vegetables, herbs, fruit and more. The broad surface also comes in handy for scooping and transferring chopped ingredients. It's shaped like a cleaver, but not suitable for cutting through bones. The Wusthof Pro series was designed with chefs in mind and for the demanding professionals who work in the day-to-day high demands of the restaurant/food service industry. Features precision stamped high-carbon stainless steel blades that offer the latest state of the art laser technology for blade consistency. This collection is NSF approved and features a Santoprene nonslip handle with finger guard, providing safety and pure comfort for all your cutting tasks. Made in Solingen, Germany with a lifetime warranty.