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Precision stamped, high-carbon German stainless steel blade that sharpens easily and stays sharp
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56 Rockwell Hardness; 14° blade angle on one side offers superior sharpness
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Designed exclusively for the tough day-to-day demands of the commercial kitchen
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Santoprene nonslip handle, provides safety & comfort
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Ideal to use when slicing bread, cakes, pastries and larger fruits with tough skin
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Made in Solingen, Germany with a lifetime warranty