Sure grip, loop at the end of the handle to hang for easy storage
Made in China
The Wusthof Diamond Sharpening Steel aligns your knife edge unlike traditional steels. Diamond Steels contain fine abrasives that sharpen your knife as well as re-aligning the blade. Works as a traditional honing steel, the diamond steel is very fine. A honing steel is a necessity to keep your knife blades maintained. Knives will lose there "bite" or sharpness after regular use if you do not maintain the edge. Using a honing steel regularly will prevent a dull blade and extend the life of your knife.