Wusthof Sharpening Steel with Loop, 10"

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Wusthof Sharpening Steels with Loop

Size

10-inch

$24.95

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Features

Features a sturdy, square non-slip handle

Fitted with a loop to hang for storage

Made of magnetic steel

Made in China; Lifetime Warranty

Description

This Wusthof 10-inch Sharpening Steel is perfect for sharpening your kitchen knives. It is made of magnetic steel which attracts metal fibers as you sharpen. Often a knife's edge will bend or roll slightly from normal use, after running it across this honing steel it will help to straighten the edge and the knife will be sharp again!

Questions & Answers

Watch & Learn

Wusthof Complete Lineup Knife Comparison

Here is a look at Wusthof's complete lineup of knives. We will review the Classic, Ikon series, Culinar, Grand Prix, Gourmet, and Professional or Pro series.

Honing Sharpening And Polishing Methods For Wusthof Knives

Honing, sharpening, and polishing your Wusthof can be done daily, quickly, and easily, using one of these options shown in this video.

The Birth of a Wusthof Knife

Take a glimpse into the Wusthof factory in Solingen German to see how all of their world famous cutlery is born.

How To Hone Wusthof Chef Knives

Honing your chef knives is the easiest way to keep your Wusthofs sharp and in working order. It only takes a moment to learn in this tutorial and you will be rewarded with amazingly sharp knives.

How To Sharpen On Wusthof Electric Knife Sharpener by Chef's Choice

This is a step-by-step sharpening tutorial of how to use the Wusthof Electric Knife Sharpener, by Chef's Choice. This is one of the best electric knife sharpeners, and will give your knife a razor's edge.

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Reviews

https://www.cutleryandmore.com/wusthof/sharpening-steel-loop-p1615 615 Wusthof Sharpening Steels with Loop https://cdn.cutleryandmore.com/products/large/615.jpg 24.9500 USD InStock /Cutlery/Knife Sharpeners This Wusthof 10-inch Sharpening Steel is perfect for sharpening your kitchen knives. It is made of magnetic steel which attracts metal fibers as you sharpen. Often a knife's edge will bend or roll slightly from normal use, after running it across this honing steel it will help to straighten the edge and the knife will be sharp again! Wusthof