Skip To Content
When typing in this field, a list of search results will appear and be automatically updated as you type.
New & Exclusive

Yaxell Ketu 6" Curved Boning Knife

$219.95

In Stock, Ships In 24 hours

Get Free Shipping on any order! Read More

Features


  • 3-layer stainless steel with Japanese SG2 powder steel core
  • Hammered ("Tsuchime") finish blade and Katana sword wave line gives an impressive appearance
  • Approximately 12° double-bevel blade angle; 63° Rockwell hardness
  • Black beech pakkawood handle with traditional Japanese Samurai family crest; stainless steel embossed end cap
  • Blade Length: 6", Blade Height: 1", Overall Length: 10.5", Spine Thickness at Heel: 1.8mm, Weight: 3.3 oz. (96g)
  • Handcrafted in Seki City, Japan with a lifetime warranty

Description


The Yaxell Ketu Curved Boning Knife is perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the meat, so cutting is fast and easy. When it comes to filleting fish, it's just right to glide through the body of the fish, quickly removing bones and skin. Yaxell Ketu is constructed of 3-layer stainless steel with a Japanese SG2 powder steel core. The handle is made of black beech pakkawood which provides outstanding stability and balance. The handle also is unique to a traditional Japanese Samurai family crest. The attractive embossed end-cap of the handle is made of stainless steel. Yaxell Ketu is handcrafted exclusively in Seki City, Japan with a lifetime warranty.

Questions & Answers



Reviews