Features
Questions & Answers
Reviews
Shop All Zwilling J.A. Henckels
Browse The Entire Collection
Shop All Bread Knives
Questions & Answers
Reviews
Shop All Zwilling J.A. Henckels
Browse The Entire Collection
Shop All Bread Knives
Features
-
Forged stainless N60 steel, Friodur ice-hardened blade, corrosion resistance
-
60 Rockwell Hardness, 9-12° blade angle
-
18/10 stainless steel hollow handle with gilled design for effortless and safe use
-
Curved bolster provides an extension of the hand; easy sharpening from tip to heel
-
Made in Seki, Japan with a lifetime warranty; dishwasher safe
Description
The Zwilling Twin Fin II Bread Knife is perfect for slicing through loaves of crusty bread, slicing larger fruits and vegetables that have a tougher outside and softer inside. Also ideal for heirloom tomatoes, eggplant, squash. It's also a perfect blade for slicing large cakes. Zwilling Twin Fin II is forged from N60 stainless steel that distinguishes itself with its special combination of chrome and carbon. It sits comfortably in the hand and masters a wide range of tasks. The Japanese ergonomically designed handle is easy to work with and the gilled design makes it look very special. The ice-hardened blade is robust and incredibly flexible. An additional advantage is that Zwilling Twin Fin II is dishwasher safe.